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Blood Oath Pact No. 12 Bourbon Review

  • Writer: Garrett
    Garrett
  • Jul 5
  • 3 min read

Updated: Jul 16

Blood Oath 12

This bottle was shared with me, as I'd never sampled—or purchased—a Blood Oath release before. I went into this tasting completely blind. Other than knowing the brand was produced by Lux Row, I really didn't know what to expect.


I'm not entirely sure how Blood Oath became such a sought-after release, but each annual Pact is allocated and often sells well above MSRP. The bottle I'm reviewing carried a $200 price tag. While that's still a significant investment, it's probably lower than what these bottles commanded on the secondary market during the height of the bourbon boom.


After a little internet sleuthing, I learned that Lux Row Master Distiller John Rempe continues his annual series with Blood Oath Pact 12, a Kentucky Straight Bourbon Whiskey finished in Montepulciano and Sangiovese wine casks.


Pact 12 combines a blend of 9-year and 12-year ryed bourbons with a 7-year ryed bourbon that spent time in Montepulciano casks before a second finish in Sangiovese casks. According to Lux Row, the Montepulciano contributes notes of black cherry, leather, and spiced cocoa, while the Sangiovese adds ripe red fruit, dried herbs, and a subtle savory character. On paper, it's certainly an ambitious combination.


Now let's find out if it tastes as good as it sounds.






The Bottle


Classification: Straight Bourbon (Blend)


Company: Lux Row Distillers


Distillery: Lux Row Distillers (Sourced from an undisclosed Kentucky distillery)


Release Date: April 2026


Proof: 98.6


Age: Blend of 9-Year and 12-Year Ryed Bourbons with a 7-Year Ryed Bourbon


Mash Bill: UndisclosedMSRP: $130


First Impression

The nose opens with mature oak backed by ripe blackberries and a subtle wine-like richness. It's lighter than expected, inviting you in without revealing everything the blend has to offer.


On the Palate

Funnel cake provides a warm, pastry-like sweetness before strawberry jam and butter round out the experience. The flavors stay remarkably balanced, with neither the fruit nor the oak overpowering the other.


The Last Sip

The finish leans into dark fruit with an earthy backbone that adds complexity as it fades. It's a medium-length finish that leaves you thinking more about the blend than any single flavor, rewarding a slower sip.



Final Thoughts


This one caught me by surprise.

I'm not a wine drinker—honestly, I can barely pronounce half of these grape varieties—so I wasn't sure what to expect from a bourbon finished in two different Italian wine casks. But I genuinely enjoyed this pour.


You may have noticed my finish simply says "complex." That wasn't me taking the easy way out. There was a dominant note I couldn't quite identify. It had an earthy quality, but there was something else lingering underneath that I couldn't confidently put a name to. Rather than force a tasting note because it sounded impressive, I'd rather admit I don't know. My guess is it's coming from the wine finishes themselves or something unique to the grapes or the regions where they were grown.

Whether that's a positive or negative, I'm still figuring out. It's a bottle I'd happily revisit after I've had more experience with wine-finished bourbons.


What I can say with certainty is that I understand why this project exists. I appreciate when a distillery showcases its blending skills instead of simply releasing another age statement or another barrel-proof bourbon. Blood Oath feels like an annual experiment, and I can see why people look forward to each new Pact.


So...is it worth the hype?


For the average bourbon drinker, I'd probably say no. At around $200, there are plenty of bottles I'd recommend first.


For the bourbon enthusiast, though? Maybe.


Part of the appeal isn't just what's in the glass—it's experiencing something different. That's what keeps people hunting these releases year after year. There's nothing wrong with paying a premium for a unique experience, especially when it's shared with friends around a tasting table.


As for me, I'm glad I finally got to try one. I wouldn't chase it on the secondary market, but if another Pact found its way into my glass, I'd happily pour another ounce. Sometimes the best bottles aren't the ones that give you all the answers—they're the ones that make you curious enough to keep learning.


Recommendation:

🟡 Try at a bar or bottle share






Comments


The First Pour

What happened in bourbon and BBQ, and what it actually means. The releases worth chasing, the ones that aren't, and why brisket costs what it does. No hype, no spam.

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